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Al Ruwad Restaurant, Jabal Omar Makkah

Jabal Omar Development, Ibrahim Al Khalil Road, Makkah · Makkah , Saudi Arabia
Charcoal Grill Hejazi Indian
Dine-In Takeaway
300 Seats
11 Menu Items
2 Combos
2 Staff
What's Included
Family Section Live Cooking Stations Prayer Room Ramadan Iftar & Suhoor Table Service Wheelchair Accessible
Special Combos
-21%
Pilgrim Full Board
Pilgrim Full Board: 1 x Arabic Lentil Soup, 1 x Chicken Mandi, 1 x Mixed Charcoal Grill, 1 x Umm Ali. Saves about 22% against ordering the items separately. Available for dine-in and takeaway; allow extra time during Ramadan sittings.
73.50 94.00
Arabic Lentil Soup
Chicken Mandi
Mixed Charcoal Grill
+ 1 more…
-18%
Group Lunch (per head)
Group Lunch (per head): 1 x Lamb Kabsa, 1 x Fattoush, 1 x Saudi Red Tea. Saves about 18% against ordering the items separately. Available for dine-in and takeaway; allow extra time during Ramadan sittings.
40.00 49.00
Lamb Kabsa
Fattoush
Saudi Red Tea
Menu
Mezze & Starters
Hummus Beiruti
11.00
Chickpeas whipped with tahini and lemon, finished with olive oil, parsley and a scattering of whole chickpeas.
Gluten-Free Halal Vegan 10 min
Soups
Arabic Lentil Soup
10.00
Red lentils blended smooth with cumin and lemon, the classic first plate at Iftar.
Halal Nut-Free Vegan 10 min
Salads
Fattoush
12.50
Garden salad with crisp fried khubz, radish and a sumac and pomegranate molasses dressing.
Halal Vegetarian 10 min
From the Grill
Mixed Charcoal Grill
45.00
Lamb kofta, shish taouk and lamb cutlets from the charcoal, with grilled tomato, onion and a pile of Arabic bread.
Charcoal Grilled Chef's Signature For Sharing 28 min
Shish Taouk
26.50
Chicken thigh marinated overnight in garlic, yoghurt and lemon, then charcoal-grilled and served with toum and grilled vegetables.
Charcoal Grilled Halal 22 min
Rice & Biryani
Chicken Mandi
25.00
Yemeni-style rice and chicken cooked in a sealed underground oven so the smoke perfumes the grain. Served with shatta and a light tomato salad.
For Sharing Halal Slow Cooked 40 min
Lamb Kabsa
31.00
The Kingdom's national rice dish: long-grain basmati cooked in lamb stock with loomi, cardamom and cloves, crowned with a slow-braised shoulder and served with daqqus tomato sauce.
Chef's Signature For Sharing Halal 35 min
Hyderabadi Mutton Biryani
33.50
Layered dum biryani sealed under pastry, opened at the table. Served with mirchi ka salan and burani raita.
Halal Slow Cooked Spicy 40 min
Desserts
Umm Ali
14.00
Puff pastry baked in sweetened milk with nuts and raisins, served bubbling from the oven.
Halal Vegetarian 18 min
Luqaimat
11.00
Crisp yeasted dumplings fried golden and drenched in date syrup and sesame. The Ramadan sweet.
For Sharing Halal Vegetarian 12 min
Beverages
Saudi Red Tea
5.50
Strong red tea with mint and sugar, served in small istikana glasses.
Vegan Vegetarian 6 min
Meet the Team
Sumaya Al-Bakri
Cashier
Rashid Al-Amoudi
Chef
Contact & Info
Jabal Omar Development, Ibrahim Al Khalil Road, Makkah · Makkah
Restaurant Code
CAT-SA-018
Ownership
corporate chain
Staff Languages
Arabic English (US)
Location